EAST COAST OYSTERS
hibiscus mignonette 6 for 18
FAVA DIP
smoked pistachio, fava leaf oil, grilled poolish baguette 12
FLUKE CRUDO
ponzu, japanese cucumber, buckwheat tuile 15
FALL SALAD
pickled kabocha squash, pear, pumpkin seed, salva cremasco, pome apple vinaigrette 13
STRACCIATELLA & COOL MINT
calabrian chili, black lime, glenn the redeemer bread 16
SEV MUSHROOMS
green tahini, preserved lemon, sesame oil 15
SMOKY JAPANESE SWEET POTATO
preserved chilies, peruvian pesto 15
GRILLED EGGPLANT
heirloom tomatoes, smoked goat cheese, baby arugula 15
MUSHROOM CONSOMMÉ
carrots, finely minced herbs 14
GRILLED OCTOPUS
cranberry beans, escarole, candied meyer lemon zest 23
ROASTED CAULIFLOWER
peanut sauce, sea island red peas, benne seed 22
MUSHROOM FETTUCCINE
sev mushrooms, white wine, cherry tomatoes, preserved lemon, thyme 27
PAN SEARED RED SNAPPER
lemongrass, pickled kohlrabi, upland cress 28
WHOLE BRANZINO
seasoning pepper, beurre blanc, grilled scallion, pickled hibiscus 38
AGED SOY GLAZED RIBEYE
charred vidalia onion, asparagus, celery salsa verde 62
VEAL OSSO BUCCO
root purée, charred raddichio 38
FRIED CHICKEN
avocado leaf, grilled trevisano, hot sauce 28
VEGAN
FAVA DIP
smoked pistachio, fava leaf oil, grilled poolish baguette 12
pome apple vinaigrette 13
FALL SALAD
pickled kabocha squash, pear, pumpkin seed,
pome apple vinaigrette 13
SEV MUSHROOMS
green tahini, preserved lemon, sesame oil 15
MUSHROOM CONSOMMÉ
carrots, finely minced herbs 14
ROASTED CAULIFLOWER
palm oil peanut sauce, sea island red peas, benne seed 22
OLIVE OIL CAKE
kaya cream, preserved lemon, fresh dill 22